The Hideaway Restaurant and Pub

The Hideaway Restaurant and PubThe Hideaway Restaurant and PubThe Hideaway Restaurant and Pub

The Hideaway Restaurant and Pub

The Hideaway Restaurant and PubThe Hideaway Restaurant and PubThe Hideaway Restaurant and Pub
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  • Sunday Breakfast
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    • Home
    • Lunch
    • Dinner
    • Sunday Breakfast
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  • Lunch
  • Dinner
  • Sunday Breakfast
  • Contact Us

$2 PBR @ 4:00

Lunch Menu

Appetizers

Combo Platter

19.95

A combination of our "ultimate nachos", fried calamari, stuffed mushrooms and mozzarella sticks

Buffalo Wings

13.50

Chicken wings tossed in a spicy buffalo sauce, served with vegetable crudités and bleu cheese dressing

Boneless Buffalo Fingers

12.00

Beer battered chicken fingers tossed in a spicy buffalo sauce, served with vegetable crudités and bleu cheese dressing

Chicken Fingers

11.50

Beer battered chicken fingers served with a honey mustard, barbecue or a sweet chili sauce

Baked Brie

13.50

A wedge of Brie cheese baked in a flaky pastry, served with seasonal fruit and, upon our request, our raspberry Chambord sauce

Artichoke Dip

12.00

A blend of cheese baked with artichoke hearts and scallions, served with Melba toast

Stuffed Mushrooms

12.00

Fresh mushroom caps filled with our own seafood stuffing, baked with Monterey jack cheese

Cheese Fries

11.00

Pub fries baked with scallions, bacon and Monterey Jack cheese, served with ranch dressing

Mozzarella Sticks

10.50

Lightly breaded, fried cheese sticks served with our own hearty marinara sauce

Shrimp Cocktail

3.95 ea

Jumbo Gulf shrimp served with our spicy cocktail sauce. $3.95 each

Oysters on the Half Shell

3.95 ea

Freshly shucked, served on the half shell with our spicy cocktail sauce or a peppercorn mignonette

Westbrook Oysters

12.95

Oysters on the half shell baked with bacon and our own creamy lobster sauce

Cajun Popcorn Shrimp

11.50

Lightly breaded, fried calamari, served with our spicy cocktail or hearty marinara sauce

Fried Calamari

13.50

Lightly breaded fried calamari served with our spicy cocktail or hearty marinara sauce

Tuscan Calamari

14.50

Lightly breaded, fried calamari sautéed with our hot banana pepper rings garlic and capers in a light garlic tomato wine sauce

Ultimate Nachos

10/12.00

Small - 9.50 Large - 11.00 Hand cut nacho chips baked with layers of Monterey jack cheese, black olives, scallions and tomatoes


Soups

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Soup Du Jour

4.75

Cup 4.50/ Bowl 5.50 Our Chef's Special creations

Seafood Bisque

5.75

Cup - 5.50/ Bowl 6.50 A delicious blend of various seafood in a sherry cream sauce

New England Clam Chowder

5.75

A creamy blend of fresh clams, bacon, seasonings and potatoes, an award winning favorite

French Onion Soup

6.95

House made French onion soup topped with crostini, baked with mozzarella and Swiss cheese


Salads

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Hideaway Garden Salad

12.50

A large garden salad served with your choice of dressing

Tortilla Salad

15.50

A fried tortilla shell filled with lettuce, tomatoes, scallions, black olives and Monterey Jack cheese, served with salsa and sour cream

Cobb Salad

15.50

Crisp romaine lettuce topped with chicken, tomatoes, bacon, eggs and Monterey Jack cheese in a fried tortilla shell, served with your choice of dressing

Wild Salmon Salad

24.00

Grilled wild salmon fillet on a bed of crisp romaine lettuce with tomatoes, croutons and Parmesan cheese, served with our tomato caper vinaigrette

Caesar Salad

14.50

Romaine lettuce tossed with croutons, Parmesan cheese and our own creamy Caesar dressing

Spinach Salad

15.50

A bed of baby spinach with tomatoes, mushrooms, roasted red peppers, hard boiled egg, red onions, Mandarin oranges, grilled chicken and croutons, served with our Honey Soy vinaigrette

Shrimp and Feta Salad

17.50

A bed of spinach with beefsteak tomatoes, red onions, artichokes, black olives and roasted red peppers topped with Cajun shrimp and crispy onion strings, served with our Honey Balsamic vinaigrette

Cucumber Dill Wild Salmon Salad

24.00

Grilled wild salmon fillet on a bed of mixed greens, topped with creamy horseradish, red onion, dill cucumber slaw and pommes frites

Tuna Salad Plate

16.50

Chunk white tuna salad on a bed of lettuce accompanied by seasonal fruit, cottage cheese, tomatoes and Melba toast

Flat Iron Steak Salad

24.50

Grilled, sliced choice of Flat Iron steak on a bed of mesclun greens with tomatoes, red onions and Gorgonzola cheese, topped with pommes frites, served with our Honey Soy vinaigrette

Chef Salad

17.50

A bed of crisp romaine lettuce with tomatoes, red onions, black olives, roasted red peppers, artichokes, banana peppers, honey ham, turkey pepperoni and Mozzarella cheese, served with your choice of dressing


Pasta Selections

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Tortellini El Pesto

17.50

Cheese filled tortellini simmered in a pesto cream sauce with julienne prosciutto

Linguini Alfredo/ Linguine Marinara

15.50/18.50

Linguini topped with our creamy Alfredo sauce or our hearty Marinara sauce

Chicken Farfalle

20.00

Grilled Chicken and broccoli tossed in a Gorgonzola cream sauce with farfalle pasta

Seafood Primavera

24.00

Tender shrimp, sea scallops and fresh vegetables in a white wine garlic butter sauce over linguini (also available Alfredo style)

Chicken and Shrimp a' la Vodka

23.00

Tender chicken and Gulf shrimp sauteed with roasted red peppers, artichokes, mushrooms, scallions, and spinach in a vodka pink sauce, tossed with bowtie pasta

Chicken Parmesan

20.50

Lightly breaded boneless breast of chicken baked with Mozzarella and Romano cheese, served on a bed of linguini topped with our hearty marinara sauce


Luncheon Entrees

Contended Sole

19.50

Sole fillet baked with spinach, topped with lobster sauce, served with our house vegetable and rice

Clam Strips

19.50

Lightly breaded and golden fried clam strips served with pub fries and coleslaw

Calves Liver

19.50

Sautéed with onions and bacon in a brown sauce, served with our house vegetable and mashed potatoes

Stonington Sea Scallops

24.50

Fresh Stonington Sea Scallops broiled with panko breadcrumbs, served with our house vegetable and mashed potatoes

Sesame Chicken Stir-Fry

21.00

Tender chicken sautéed with fresh vegetables in a sesame ginger sauce over rice

Fish & Chips

19.50

Fillet of Cod, beer battered and golden fried, served with pub fries and coleslaw

All Natural Chicken Breast

19.95

All natural chicken breast grilled, pain, barbecue or teriyaki served with our house vegetable and mashed potatoes

Petite Filet Mignon

23.50

A grilled 6 ounce choice filet topped with mushrooms, onions and Boursin cheese, served with our house vegetable and mashed potatoes


South of the Border

Salsa and sour cream served upon request. Guacamole $4.50

Hideaway Burrito

18.50

A flour tortilla filled with rice, refried beans, Monterey jack cheese, scallions and tomatoes, topped with enchilada sauce. Seasoned Chicken or Ground Beef

Quesadilla Grande

16.50

Two tortillas baked with Monterey jack cheese, tomatoes and scallions, topped with sour cream

Sizzling Fajita

19.50

Three warm flour tortillas accompanied by a sizzling plate of peppers, onions, black olives and scallions, served with rice, Monterey Jack cheese and refried beans. Chicken or Steak


Burgers

Seasoned ground sirloin burger grilled on a bulky roll with lettuce and tomato, served with pub, sweet potato, or steak fries and a pickle

Hideaway Burger

15.50

Cheddar cheese and hickory smoked bacon

Rustic Burger

15.50

Sautéed onions, cheddar cheese and hickory smoked bacon on grilled Rustic bread

Beef Burger

13.00

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Cheeseburger

14.50

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Black Russian Burger Melt

15.00

An eight ounce sirloin burger grilled with red onions, Swiss cheese and Thousand Island dressing on grilled marbled rye

K.C Burger

15.50

Sautéed onions, mushrooms, roasted red peppers, bacon & mozzarella cheese

Bleu Cheese Burger

14.50

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Bacon Burger

14.50

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Mushroom Swiss Burger

14.50

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Additional Toppings

1.75 ea.

Cheese, Roasted red peppers, Sauteed onions, Sauteed mushrooms, Hickory smoked bacon strips ($2.75)


From The Deli

All sandwiches are served with pub fries and a pickle

Coney Island

15.00

Honey ham, cooked salami and pepperoni on a toasted baguette with roasted red peppers, mozzarella cheese and our house vinaigrette, served with lettuce and tomato

Chicken Ciabatta

15.00

Boneless all natural chicken breast on grilled ciabatta bread with sauteed onions, bread and butter peppers 

Hideaway French Dip

15.50

An oven warmed sandwich of sliced roast beef and Monterey jack cheese, served on a toasted baguette with au jus for dipping, lettuce and tomato on the side

Chicken Salad Melt

13.50

Chicken salad on grilled hearty white bread with tomato, bacon and cheddar cheese

Grilled Cheese, Bacon and Tomato

11.50

American cheese, crisp bacon and sliced tomato grilled on hearty white bread 

Roasted Turkey Sandwich

13.50

Roast Turkey, lettuce, tomato. Cranberry mayonnaise on a grilled bulky roll

Buffalo Chicken Sandwich

15.50

Lightly breaded chicken breast tossed in a spicy buffalo sauce, topped with a creamy bleu cheese-  served with lettuce and tomato on a toasted bulky roll

Bronx Reuben

15.00

Sliced pastrami on grilled, marbled rye bread with Swiss cheese, coleslaw and thousand Island dressing

Chicken Monterey

15.50

Grilled chicken breast topped with Monterey jack cheese, sautéed onions and mushrooms on a bulky roll

Corned Beef Reuben

14.50

A traditional favorite, fresh corned beef, sauerkraut, Swiss cheese and our special dressing, grilled on marbled Rye bread

Tuna Salad Wrap

14.50

Fresh chunk white tuna salad on a floured tortilla with cheddar cheese, tomato, lettuce and American cheese

Lyme Country Club

15.50

Choice of roast beef, honey ham, fried chicken breast, tuna salad or roast turkey breast with lettuce, tomato, bacon and mayo on hearty white bread


From The Deli

All sandwiches are served with pub fries and a pickle

Fries (Pub or Steak)

5.50

Cottage Cheese

5.50

Onion Rings

6.50

Tossed Salad

5.50

Sweet Potato Fries

5.50

Coleslaw

4.50

Side Caesar Salad

5.50

Add a footnote if this applies to your business

860-434-1455

19 Halls Road, Old Lyme

Copyright © 2023 Hideawayrestaurantandpub - All Rights Reserved.

Open 7 Days A Week

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